Lunch Program

All orders are placed on the first Monday of the month.
Students must bring their own cutlery.
February Menu:
3: Chicken fingers and Caesar Salad
6: Turkey and Cheese Sandwhich w/ choc. chip cookie
10:  Pepperoni or Cheese Pizza
13:  Chubby Chicken Burger and Fries
24: Spaghetti with Meat Sauce and Garlic Toast
27: California Sushi Rolls